Extravaganza Buffet

Carving Station

Choice of any one dish

  • BARON OF BEEF (over 100 guests)
    With Au Jus
  • LEG OF LAMB
    With Mint Sauce
  • TOP ROUND OF BEEF
    With Au Jus
  • MAPLE GLAZED HAM
    With Raisin Sauce

Hot Offerings

Choice of any three dishes

  • THAI CURRY PRAWNS
  • TERRIYAKI CHICKEN STIR FRY
  • ROASTED PORK
    With Peppercorn Sauce
  • SALMON FILLET
    With Shrimp & Leek Sauce
  • HERB ROASTED CHICKEN BREAST
    With Rosemary Cream
  • PACIFIC BASA
    With Creole Sauce
  • LAMB KADHAI (Tangy Indian Curry)
  • CARIBBEAN JERK CHICKEN
  • SMOKEY BBQ PORK RIBS
  • SALMON PACIFICA
    With Seafood & Hollandaise Sauce
  • BEEF IN CURRY SAUCE
  • SEAFOOD
    With Newburg Sauce
  • BLACKENED SALMON
  • SPICY GARLIC PRAWNS
  • BUTTER CHICKEN WITH NAAN
  • LEMONGRASS BROILED CHICKEN

Salad Bar

Choice of any three dishes

  • TRADITIONAL PASTA SALAD
  • BABY CORN SALAD
  • CAESAR CLASSIC SALAD
    With Herbed Croutons, Bacon Bites & Parmesan Cheese
  • CREAMY DIL & CUCUMBER SALAD
  • COUNTRY POTATO SALAD
  • TOSSED GARDEN SALAD
    With Six Dressings
  • COLESLAW
  • THREE BEAN SALAD
  • FRUIT SALAD
  • FRESH BASIL & TOMATO SALAD
  • GREEK SALAD
  • MANDARIN NOODLE SALAD

Accompaniments

  • SEASONAL VEGETABLES MEDLEY
  • RICE PILAF
  • ROASTED POTATOES
  • DINNER ROLLS
  • CHEF’S CHOICE OF PASTA

Platters

  • VEGETABLE PLATTER
  • TURKEY & HAM PLATTER
  • EUROPEAN COLD CUTS
  • DEVILED EGGS
  • ASSORTED PICKLE TRAY

Dessert

  • ASSORTED TARTS & PASTRIES
  • ENGLISH TRIFLE
  • CAKES

Beverages

  • TEA
  • SOFT-DRINKS

Contact us today at info@ariabanquet.ca for a reservation request, or call us Monday - Sunday, 9am - 9pm PST at 604.496.1616

If you are requesting a booking less than 4 days from event, please call our reservation line.

Aria Convention Centre

12350 Pattullo Pl, Surrey, BC V3V 8C3
[Get Directions]

Tel : (604) 496-1616
Fax : (604) 496-1414
info@ariabanquet.ca